Stuffed Mushrooms Platter – French Vegetarian Recipe

On this video we take a look at the right way to make stuffed Mushrooms and create a scrumptious mushroom platter. This mushroom vegetarian recipe is nice when you could have associates over and are making one thing totally different.

on this video we additionally take a look at the right way to make the duxelle of Mushroom which is Mushroom primarily based stuffing utilized in lots of french recipes.

substances used for this recipe:

For the duxelles of Mushroom:

250 of Button Mushrooms
30 grams of Plain unsalted butter
40 grams finely sliced shallots
40 grams finely sliced onions
2 tablespoons of finely chopped parsley
a squeeze of lemon juice

for the stuffed mushrooms:
10 medium measurement button mushrooms
1 or 2 giant brown mushrooms
if you happen to like, a number of oyster mushrooms or no matter you wish to serve.

For the Mushroom toppings:
tomato paste
farmhouse goat cheese

Aspect for the platter:
Pan fried forest mushrooms
Combined olives
farmhouse contemporary Goat cheese
artichokes coronary heart in brine

Follow on Facebook