KHASI KO MASU | DASHAIN SPECIAL RECIPE | GOAT MEAT | PAKKU | 1…



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HOW TO MAKE KHASI ko MASU | PAKKU | GOAT MEAT RECIPE
VIDEO RECIPE FOR KHASI ko MASU | PAKKU | GOAT MEAT RECIPE

This video hyperlink: https://youtu.be/M9Pwyq8y0Rc
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Video Description and Elements for KHASI ko MASU | PAKKU | GOAT MEAT RECIPE:

That is yet one more Scrumptious mutton Curry (Khasi ko Masu) | Dashain particular Recipe. With a wealthy fragrant taste, the meat simply melts in your mouth for positive. This dish comes out so scrumptious and surprisingly the style is heavenly good. Mutton Curry (Khasi ko masu) is the straightforward however extraordinarily tasty dish which is loved all through Nepal particularly on the Event of Nice Pageant of Dashain.

Elements for KHASI ko MASU | PAKKU | GOAT MEAT RECIPE:

1 Kg Mutton (Goat Meat)
50 ml veg oil
half tsp coriander seeds
half tsp cumin seeds
2 huge Onions chopped
5 purple chili
2-2 tsp Ginger Garlic
half tsp Turmeric powder
1 tsp purple chili powder
2 tsp – Garam Masala powder
four Tomatoes
Contemporary coriander
Some complete Spices (Garam Masala reminiscent of, Cloves, Cinnamon, Cardamom, Pepper, Star Anis, Bay leafs)
Salt as per your style
2 tbsp Purple Chili powder
KHASI ko MASU | PAKKU | GOAT MEAT RECIPE VIDEO RECIPE

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Music Used:
1st Music:
Italian Afternoon by Twin Musicom is licensed underneath a Artistic Commons Attribution license (https://creativecommons.org/licenses/…)
Artist: http://www.twinmusicom.org/

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