Paul Rangiwahia joins Stacey within the kitchen to cook dinner up a storm, making Tomato & Ginger Lamb Neck Chops with Creamy Mash, Contemporary Herb Slaw and a Peanut and Chilli Dressing on Whānau Dwelling
For full particulars and recipes, please go to
To see what Paul is as much as, go to
Comply with us!
Fb – @WhanauLiving
Instagram – @whanau_living
one other Adrenalin Group manufacturing
Design by Native Council www.nativecouncil.co.nz