Braised Balsamic Chicken in 8 minutes – using Quick Gourmet® Stea…



Microwave your recent rooster in Eight minutes, add your seasonings. No pots and pans to wash !

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QUICK GOURMET® STEAM BAG ADVANTAGES:

BPA & BPS Free
Excessive Warmth Resistant Plastic
Freezer Secure and Recyclable ♻
Patented Steam Vents, no Must Puncture
Two Massive Bag Sizes: Med (1-Four servings) Massive (Four-Eight servings)
Best for people who management what they eat:
Weight-reduction plan, Gluten, GMO Free, I.B.S., Lactose, Natural, Paleo, Vegan, Vegetarian.

INGREDIENTS FOR Four -6 SERVINGS:

Hen breast, halves – 6
Garlic salt – 1 tsp
Onion medium, thinly sliced – 1
Tomatoes, diced – half can
Olive oil – 2 tbsp
Balsamic vinegar – 2 tbsp
Basil, dried – 1 tsp
Oregano, dried – 1 tsp
Rosemary, dried – 1 tsp
Thyme, dried – half tsp

Alter substances based on serving measurement. Season to style.

STEPS:

1) Place 6 half reduce rooster breasts into backside of a big bag, standing.
2) Add all seasonings straight into the bag.
three) Correctly seal the bag “zipper”. Guarantee it’s tightly closed.
Four) Evenly combine contents by hand, whereas holding high of the bag with different hand.
5) Place in microwave, laying dangerous on facet and equally spreading rooster.
6) Common cooking time is between Eight and eight ½ minutes in a 1000w microwave.
7) When accomplished, take away the plate/bag utilizing oven mitts. Let stand for 1 minute.
Eight) Fastidiously open the bag and place the rooster on the plate utilizing tongs or giant spoon. If not sufficiently cooked reseal the bag and proceed cooking in 30 second increments.
9) Pour any remaining seasonings and or liquid over the plated meals.

IMPORTANT: Deal with Fast Connoisseur® Baggage rigorously, sizzling steam.

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