Butter Rooster might be one of the crucial widespread Indian rooster recipes favored by all ……So watch and discover ways to make it at dwelling solely on “FOODAHOLIC”
A .For the Rooster items:
1. Rooster breast/thigh items ( boneless)-800 gm
2. Hung Curd-1 cup
three. Ginger – Garlic paste – 1 Tbsp
four. Inexperienced chilli -2
5. Purple Chilli powder – 1 tsp
6. Salt to style
7. rooster masala -1 tsp
Eight. kitchen king masala-1 tsp
9. pinch of garam masala
10.pinch of orange-red meals color
11.mustard oil -2 tsp
B .For the Gravy:
three.onions – three massive
four.Tomatoes – 6 medium sized
5.cashew nuts – 1 tbsp
6.melon seeds -1 tbsp
7.turmeric powder – 1 tsp
Eight.Purple Chilli powder- 1 tsp
9.salt to style, garam masala
10.kitchen king masala- 1 tsp
11.rooster masala- 1 tsp
12.pinch of orange crimson meals color
14. amul recent cream
16. inexperienced chiili
17 ginger garlic paste- 1 tbsp
1.Marinate the rooster items with ginger garlic paste, inexperienced chilli, curd, ajwain, all of the dry spices and mustard oil and preserve it apart for minimal 2 hours.
2 .In a pan warmth, some oil then fry the marinated rooster items in it &as soon as carried out preserve it apart.
three. In the identical pan add butter, oil, onions and as soon as the onions are cooked add tomatoes & let it cook dinner for Eight-10 min.
four. Add cashew nuts and melon seeds.
5. Churn the combination right into a thick paste.
6. In the identical pan, add lil butter and add ginger-garlic paste.
7. After few min, add the churned paste and required water.
Eight. Add all of the dry spices and sugar, kasoori methi.
9.Add the cooked rooster items and let the gravy simmer for 10 min on low flame.
10.Garnish it with cream and kasoori methi
Butter Rooster is able to be served!
Serving: 10-12 individuals.
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