Chef Robert Irvine’s Healthy Egg Recipes 3 Ways

Flip this on a regular basis protein staple right into a dish you will crave with these wholesome egg recipes.
Chef Robert Irvine’s Match Crunch Bars ►
Strongest Offers of the Week ►

Eggs are a staple in most diets—whether or not you are deliberately maintaining a healthy diet or not. If you’re in search of a key supply of high quality protein, minerals, and nutritional vitamins, eggs must be your go-to supply. However consuming the hard-boiled selection day in and day trip can get outdated, quick. Profit from this protein-rich meals with these three recipes!


| Fried Egg With Candy Potato Hash |
This recipe is three issues: straightforward, easy, and nutritious. The mixture of candy potato, sautéed bacon, and onions makes an incredible throne upon which to show your egg. Dig into this muscle-building meal match for a champ!

Candy potato 1
Onion 1
Purple pepper 1
Bacon strips 2
Egg 1
Grapeseed oil 2 tbsp
Lime juice 1/four lime
Scallions to style
Salt and pepper to style
Contemporary parsley to style

1. Peel and cube candy potato. We used an area white candy potato.
2. Coat pan with grapeseed oil.
three. Sauté onions and bacon items. Permit to caramelize. Do not shake the pan since you’ll break the sear that is giving it that golden brown colour.
four. Add purple peppers and candy potatoes.
5. Cube and add contemporary parsley.
6. Add lime juice.
7. Because the hash cooks, add oil to a different pan and permit pan to heat.
eight. Crack and fry egg.
9. High hash with scallions and salt and pepper to style. Plate and prime with fried egg.

Vitamin Info
Serving dimension: 1 dish
Recipe yields: 1 serving
Energy: 601
Fats: 40 g
Carbs: 89 g
Protein: 16 g


| Ham and Veggie Scramble |
Simplicity will get a protein punch with this dish. The saltiness of the ham, meatiness of the egg, and creaminess of the avocado all play into the fantastic thing about this one-pan dish.

Canadian bacon 2 oz.
Eggs four
Tomato half of
Avocado half of
Grapeseed oil 1 tsp

1. Add oil to the pan. Saute onions, tomato, and Canadian bacon.
2. Whisk collectively 4 eggs and season with salt and pepper. Add a bit milk or heavy cream. Combine.
three. Reduce an avocado into quarters and create an avocado fan. Put aside.
four. Add eggs and scramble. If it overcooks, add in one other egg.
5. Plate eggs and prime with contemporary avocado.

Vitamin Info
Serving dimension: 1 dish
Recipe yields: 1 serving
Energy: 613
Fats: 44 g
Carbs: 16 g
Protein: 39 g


| Easy Deviled Eggs |
If you happen to’re in search of a wholesome hors d’oeuvre to boost your subsequent gathering, look no additional than these deviled eggs. The very best half? You’ll be able to prep them the day earlier than so you may spend the day focusing in your friends as a substitute of working within the kitchen.

Eggs three
Mayo 2 tbsp
Dijon mustard 2 tbsp
Rice wine vinegar 1 tsp
Paprika 1 tsp
Cumin 1 tsp
Parsley for garnish

1. Boil eggs and reduce them in half. Separate the whites from the yolks.
2. Utilizing a cheese grater, grate the yolks.
three. Add mayo, mustard, paprika, cumin, and rice wine vinegar to a bowl. Combine. Add to grated egg yolks.
four. Spoon filling into the egg whites.
5. High with parsley and paprika.

Vitamin Info
Serving dimension: 1 egg
Recipe yields: three servings
Energy: 151
Fats: 12 g
Carbs: 2 g
Protein: 6 g

Follow on Facebook