3 EASY One Pot Pasta Recipes | Dinner Made Easy

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Creamy Cajun Pasta
½ cup onion, thinly sliced
1 celery stalk, chopped
½ cup inexperienced pepper, diced
1 cup kielbasa, sliced
1 garlic clove, minced
Three tbsp cajun seasoning http://bit.ly/2vLJkAY
1 lb linguine
Four cups hen broth
½ cup heavy cream
1 lb shrimp, peeled
1 tbsp parsley, for garnish
Salt and pepper to style

In a big dutch oven over medium-high warmth, add oil. Add onion, celery, inexperienced pepper and kielbasa and prepare dinner for 2-Three minutes. Add garlic and cajun seasoning and prepare dinner till aromatic. Add pasta, broth, and cream. Cook dinner, stirring ceaselessly for 6-7 minutes and add shrimp. Proceed to prepare dinner for one more Four-5 minutes, or till pasta and shrimp are cooked by means of, and liquid has absorbed. Garnish with parsley.
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Spinach & Artichoke Penne
2 cups mushrooms, sliced
1 onion, diced
2 garlic cloves, minced
1 cup artichoke hearts, drained
1 tsp oregano
1 lb penne
5 cups vegetable broth
Four cups contemporary chopped spinach
¾ cup parmesan, grated (or a vegetarian possibility)
Salt and pepper to style

In a dutch oven oven medium-high warmth, add oil. Add onions and mushrooms and prepare dinner for Three-Four minutes, or till mushrooms and onions have softened. Add garlic and prepare dinner for one more minute. Add artichoke oregano, hearts, pasta and vegetable broth. Cook dinner for 10-12 minutes, stirring ceaselessly, till pasta is sort of cooked. Add spinach and prepare dinner for one more 1-2 minutes or till utterly wilted and pasta is cooked to your liking. Stir in parmesan.
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One Pot Carbonara
1 cup pancetta, diced
1 lb spaghetti
Four cups vegetable broth
Three garlic cloves, minced
⅔ cup half and half cream
2 eggs
½ cup parmesan, grated
2 tbsp parsley, chopped for garnish
Salt and pepper to style

In a small bowl, whisk collectively cream, eggs and parmesan. Put aside. In a big dutch oven, add pancetta and prepare dinner till calmly crispy. Take away from pot and put aside. Add broth to pan and deglaze. Add spaghetti and garlic and convey to a simmer. Stir pasta ceaselessly and prepare dinner till pasta is cooked by means of and liquid has been utterly absorbed. Decrease warmth and pour over cream sauce and blend nicely. Return pancetta to pan and mix. Garnish with contemporary parsley.
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